Hmmm, cookies with banana and chocolate. Two of my favourite flavours joined together to get a yummy cookie. I definitively love Sundays!
For 15 cookies
- 125g white flour
- 75g brown flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 120g white sugar
- 100 g de butter
- 1 egg
- 100g chocolate chips
- 1 ripe banana
Preheat the oven at 180° C.
Mash the bananas in a mixing bowl. Then add butter and sugar. Mix well to get a creamy mixture. Then add egg, flour, baking powder and baking soda. Mix everything well before adding the chocolate chips. Stir the mixture but not too much.
On a baking sheet, drop by heaped teaspoons or tablespoon if you want to have big cookies.
Bake 8 minutes. When they are done, let them cool for a minute on the baking tray, then cool on a rack. If you want to have crunchy cookies, bake them a little bit longer.