Hmmm, cookies with banana and chocolate. Two of my favourite flavours joined together to get a yummy cookie. I definitively love Sundays!

For 15 cookies

• 125g white flour
• 75g brown flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 120g white sugar
• 100 g de butter
• 1 egg
• 100g chocolate chips
• 1 ripe banana

Preheat the oven at 180° C.

Mash the bananas in a mixing bowl. Then add butter and  sugar. Mix well to get a creamy mixture. Then add egg, flour, baking powder and baking soda. Mix everything well before adding the chocolate chips. Stir the mixture but not too much.

On a baking sheet, drop by heaped teaspoons or tablespoon if you want to have big cookies.

Bake 8 minutes. When they are done, let them cool for a minute on the baking tray, then cool on a rack. If you want to have crunchy cookies, bake them a little bit longer.