Cookies are for good my favorite biscuits. This time, I add some coconut for more exotism!
For 20 cookies
- 180g flour
- 1 teaspoon of baking powder
- 75g brown sugar
- 75g white sugar
- 100g de butter
- 1 egg
- 80g chocolate chips (dark or milk chocolate according to your taste)
- 50g dessicated coconut
Preheat the oven at 180° C.
In a bowl, mix butter and sugar. Whip well to get a creamy mixture. Then add the egg and after the flour, the baking powder. After, add the coconut and finally the chocolate chips. Don’t stir too much the mixture.
On a baking sheet, drop by heaped teaspoons or tablespoon if you want to have big cookies.
Bake 8 minutes. When they are done, let them cool for a minute on the baking tray, then cool on a rack. Don’t bake them too much otherwise the cookies will be dry!
The Bloody Frog 
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